Eventually a group of 7 of us set off for dinner, and ended up at Bali Hai, a Polynesian restaurant on Shelter Island, close to the hotel. Despite tourist-trap decor, the food was quite good, though neither my entree (grilled pork loin with an orange-hoisin sauce) nor dessert (macadamia nut brownie with coffee gelato) was exceptional. Maybe 'perfectly acceptable' is better for the food descriptor. The view was again wonderful--another angle on the SD harbor, as dusk settled in and the downtown lights came on across the water.
We dropped Chuck at the airport, as he's taking a red-eye flight out tonight. The rest of us dribble out over tomorrow morning--I have a 9:15 flight, and will catch the hotel shuttle to the airport around 7:30.